Beauty. Motherhood. Life.
A few weeks ago I was stuck on what to make for my family for dinner one evening after work. When I come home from work the last thing I want to do is cook, especially if the meal takes longer than an hour. I had butternut squash and penne pasta, so I did a […] Read more…
Thai Red Curry Salmon My husband has been buying salmon like crazy. I got tired of having it the same way almost every time he prepared it, so I decided to switch it up a little and do it Thai style. Mind you, I woke up minutes to 6 in the morning to prepare this (maybe […] Read more…
After making my baked ziti, I had leftover ricotta cheese. I could have frozen it after opening it, but, I didn’t. Instead of letting it go to waste, I searched the internet for recipes that used ricotta cheese, and came across ricotta fritters. Ricotta fritters are Italian pastries, much like zeppoles you’d usually find at […] Read more…
First, let me apologize for not doing a Foodie Fridays post last week. I forgot to schedule something, and it skipped my mind completely. I try my best to cook enough so that I don’t have to cook every day of the week. The perfect option for Sunday’s meal was baked ziti. I already had […] Read more…
Quoting my husband “I guess this is fancy shmancy food in fancy shmancy portions” A week or so ago I whipped up what my husband called a “Fancy meal.” We had like 5 lbs of sweet potatoes, and I got tired of having them mashed, baked etc. so, I Google searched for “easy sweet potato recipe with […] Read more…